Il Bruciato 2006

Name: Il Bruciato

Colour: Red

Country: Italy

Region: Bolgheri DOC

Year: 2006

Producer: Antinori

Grape Varieties: 60% Cabernet Sauvignon, 30% Merlot, 10% Syrah (and other black varieties)

Alcohol: 14%

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Purchase Price: EUR 44.00 (restaurant)

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Notes:

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Maker’s notes – Intense ruby red colour. Aromas of fruit and whole red berries (especially cherries) rather than jam on the nose. Light hints of liquorice and vanilla follow from the oak. Sweet tannins and a dense structure, with a return of the fruit in the aftertaste alongside a hint of saltiness, which gives the wine a lovely harmonious, lingering flavour.

Somnambulist's verdict: This was absolutely superb – rich, fruity, perfect with some fine hams and cheese, and very moreish. So much so that a small group got through 4 or 5 bottles in pretty quick fashion. Interestingly, one bottle was not decanted but served straight to the glass and was remarkably bland by comparison. A perfect reminder for our party about the value of allowing a good wine to breathe.

Marchese Antinori Chianti Classico Riserva 2003

Name: Marchese Antinori Riserva

Colour: Red

Country: Italy

Region: Chianti Classico

Year: 2003

Producer: Antinori

Grape Varieties: 90% Sangiovese, 10% Cabernet Sauvignon and selected others

Alcohol: 13.5%

Purchase Price: EUR 47.99 (posh restaurant)

Notes:

Maker’s notes – Intense ruby red colour with light garnet hues. Vibrant aromas of citrus marmalade, dried fruit and sultanas. Full-bodied, solidly structured lingering palate with a pleasantly tannic finish. Hints of liquorice in the aftertaste.

Somnambulist's verdict: Super-smooth with rich fruits that somehow captured that scorching '03 Tuscan summer in a glass. Brilliant. A real heavyweight that needs meaty foods or cheese (in my case a wonderful veal lasagne!).